jump to website contents list
jump to main text
Queen Street, , Scarborough, YO11 1HQ
A general groceries store. Local food includes Winkfield and Brown eggs, John Bull biscuits and Harrogate Spa water.
Shop
8.00 am to 5.30 pm Monday to Saturday
Troutsdale, , Scarborough, YO13 9PS
Broad Head Farm, tucked away deep in Troutsdale, produces Dexter beef raised traditionally and slowly on a small scale. Kathy and Steve Bushell are now offering a box scheme for those who wish to buy their top-quality meat directly from them on a regular basis. In return for your loyalty, they offer:
Farm
Order by phone. Visits by appointment only.
Harwood Dale, , , YO13 0DS
Seasonal free-range pork and sausages from rare-breed Oxford Sandy and Black pigs. Meat can be butchered to customers' requirements.
Farm gate: Local deliveries
No fixed hours; please phone before visiting
Burton Agnes Hall, Burton Agnes, nr. Driffield, YO25 4NB
The Farmers' Food Store sells seasonal Yorkshire produce including their own game and fruit and vegetables from the gardens.
Shop
1st April to 31st October
11 am to 5pm daily (Burton Anges Hall, café, shops and gardens). Please phone, or visit their website for winter opening times
Tel: 01262 490 324
www.burtonagnes.com
37 Cayley Lane, Brompton-by-Sawdon, Scarborough, YO13 9DL
Glaves have their own abattoir and all the meat is processed and packed on the premises. All meat is bought as animals from local farms. Glaves produce fresh cuts of meat, freshly baked pies, sausages, burgers, cooked meat and bacon. Gluten-free burgers and sausages can be made on request. The shop also sells fresh fruit and vegetables, jams, marmalades and pickles.
EEC approved licence number 2085
Shop
7.00 am to 5.30 pm Monday to Friday
7.00 am to 12.00 pm Saturday
Bank House Farm, Glaisdale, , YO21 2QA
Produces organic beef, lamb and pork on the farm. Sells from the farm gate and Pinchinthorpe Farmers' Market, near Guisborough.
Soil Association organic certification
Farm
Order by phone. Deliveries within 10 mile radius on orders over £50. Visits by appointment only.
Market Hall, St Helen's Square, Scarborough, YO11 1EU
All Horsley's beef, lamb, pork and bacon is sourced as locally as possible. Poultry comes from the Middleton-on-the-Wolds and eggs (including free-range) from Brown Eggs. Sausages are made and pastries (e.g. pork pies, other meat pies, Yorkshire curd tarts, custard tarts and apple pies) baked daily on Market premises. Cheeses from the Yorkshire Dales.
Shop: Hampers made to order
8.00 am to 5.00 pm Monday to Saturday
Half-day Wednesday at the Market Hall only
Free delivery within a 10-mile radius of Scarborough for orders over £25
Tel: 01723 375 187
info@djhorsley.co.uk
www.djhorsley.co.uk
80 Falsgrave, , Scarborough, YO12 5AZ
All Horsley's beef, lamb, pork and bacon is sourced as locally as possible. Poultry comes from the Middleton-on-the-Wolds and eggs (including free-range) from Brown Eggs. Sausages are made and pastries (e.g. pork pies, other meat pies, Yorkshire curd tarts, custard tarts and apple pies) baked daily on Market premises. Cheeses from the Yorkshire Dales.
Shop
8.00 am to 5.00 pm Monday to Saturday
Closed Sunday
Tel: 01723 372 509
www.djhorsley.co.uk
Weaverthorpe, , Malton, YO17 8ET
The herd of Landrace cross Duroc pigs are bred and reared on Dotterel Farm and fed cereals grown and milled on the farm. The farm is registered with Assured British Pigs, guranteeing high welfare standards. Antibiotic growth promoters or hormones are never fed to the herd. Hand-made sausages, burgers, dry-cured bacon, hams and all cuts of pork are prepared and packed on the farm. Outlets include Ryedale Farmers' Market.
Farm
No fixed hours. Please phone to check availability and arrange collection.
Tel: 01944 738 617
www.dotterelfarm.co.uk
Market Hall, St Helen's Square, Scarborough, YO11 1EU
All fresh meat is obtained from local farms within 20 miles of Scarborough, via Glaves' slaughterhouse. A wide range of sausages and burgers made on the premises. Free-range chicken and local eggs, including Winkfield free-range.
Shop
8.00 am to 5.00 pm Monday to Saturday
22 Henrietta Street, , Whitby, YO22 4DW
Naturally smoked Whitby kippers, fillets, haddock and bacon. Fish is from Inshore Fisheries Ltd, Redcar, Cleveland.
Shop and smokehouse
9.00 am until stock sells out -- usually 2.30/3.00 pm
Low Gill Beck Farm, Glaisdale, Whitby, YO21 2QA
Home-grown organic vegetables and soft fruit, free-range eggs and occasionally Dexter Beef. Available at farm gate and Pinchinthorpe Farmers' Market.
Soil Association organic certification.
Farm gate
8.00 am to 6 pm Monday to Saturday
3 Moorcroft Cottages, Harpham, Driffield, YO25 4QY
The Burdass family have farmed sheep on the Yorkshire Wolds for over 80 years. Ian Burdass has a closed flock of cross bred Texel and Suffolk breeds. They sell whole lambs butchered into 12-16 different cuts, packed and labled, then delivered in insulated cool boxes, direct to your door. They also supply a growing number of restaurants, farm shops, and deli's with fresh produce, smoked and cured lamb. Mutton is also available to order.
LUST stands for Lamb U Should Taste.
Farm
Sell by mailorder via their website and phone
Tel: 01262 490 271
www.burdasslamb.com
1 Market Hall, St Helen's Square, Scarborough, YO11 1EU
Beef, lamb, pork, poultry and eggs (including free-range), all sourced within 50 miles of Scarborough.
Shop: Local deliveries
8.00 am to 5.00 pm Monday to Saturday
Orchard Farm, , Goathland, YO22 5JX
Produce beef from grass-fed pedigree Aberdeen Angus cattle. Produces beef from grass-fed pedigree Aberdeen Angus cattle. Meat is all vacuum-packed in convenient portions by G F Turner at Rillington and then frozen on the farm. Orchard Farm is a 90-acre hill farm run on conservation lines, a quarter of which is designated an SSSI.
Farm gate
Price list and map available, please phone first.
Orchard Farm, Goathland, , YO22 5JX
Pedigree Murk Esk Aberdeen Angus from a closed herd on a 90-acre hill farm run on conservation lines.
Farm
Order by phone. Visits by appointment only.
8 Murray Street, , Filey, YO14 9DG
Overton's Butchers are committed to supplying local food to local people, with a focus on taste and traceability, and at the same time helping to boost the local economy and community. The are Filey's longest established traditional independent family butchers.
Shop. Also have a branch in Malton
8.00 am to 5.00 pm Monday to Friday 8.00 am to 4.30 pm Saturday
Tel: 01723 514 009
www.overtonsbutchers.co.uk
Bridge Farm, 43a Main St. Seamer, Scarborough, YO12 4BX
Seamer Fayre offers farm to plate meat. The shop sells three week matured pure Aberdeen Angus beef, Gloucestor Old Spot pork and bacon and lamb from a prize winning flock of sheep raised on stewardship land. Wild roe venison also features when in season. Also sells eggs
Farm and shop
10 am to 4 pm Wednesdays, Fridays and Saturdays
Raw, , Whitby, YO22 4PP
Alan and Jan Adams have established a small suckler herd of pedigree Dexter cattle and are producing traditionally reared, hung and butchered beef. They also keep a small number of sheep, including some Oxford Downs, and poultry.
Farm
Order by phone or via their website. Visits by appointment only.
Free delivery within a 10 mile radius.
Tel: 01947 881 156
info@skerryhallfarm.co.uk
www.skerryhallfarm.co.uk
9 The Parade, , Whitby, Y021 3JP
A general grocery store with a bias towards wholefoods and local produce, including vegetables, meat, bread and delicatessen foods. Home baking and home-produced preserves and flavoured oils.
Shop and deliveries
9.00 am to 5.30 pm Monday to Friday 9.00 am to 4.45 pm Saturday
27 Ramshill Road, , Scarborough, YO11 2LW
A small family-run butcher, also producing home-cooked meats, meat pies, fruit cakes and pies on the premises. Uses locally sourced ingredients whenever possible. Supplies the Golden Grid restaurant.
Shop
7.00 am to 5.30 pm Monday, Tuesday, Thursday, Friday
7.00 am to 1.00 pm Wednesday
7.00 am to 5.00 pm Saturday
95 Victoria Road, , Scarborough, YO11 1SP
Traditional butcher selling exclusively English meat, including game in season and poultry from the Wolds. Sausages (including gluten-free) made on the premises.
Shop
8.00 am to 5.30 pm Monday to Saturday
8.00 am to 12.30 pm half-day Wednesday
Telephone orders can be prepared for collection.
21 Victoria Road, , Scarborough, YO11 1SB
A fine selection of cheeses “probably unmatched anywhere in North Yorkshire“ (Waitrose Food Magazine). Local cheeses include Swaledale (cows’, ewes’ and goats’ milk cheeses), Ribblesdale goat’s cheese, Wenslydale, Coverdale, Fountains Gold, Yorkshire Blue and others. Traditional Wensleydale butter Winkfield free-range eggs.
Other local food includes honey, a range of chutney and preserves and Yorkshire smoked salmon.
The range of delicatessan items includes olives, pates, bacon and cooked meats. General groceries include pasta, teas, coffees from Taylor's of Harrogate (including fairtrade) and biscuits and cakes from Bothams of Whitby. Herbs and spices by weight. The Cheeseboard also stocks a large selection of wines, including organic. The shop is wheelchair accessible.
Gift baskets and hampers made up to order.
Shop
8.30 am to 6.00 pm Tuesday to Saturday
Closed Sunday and Monday
Market Hall, Stall 15, St Helen's Square, Scarborough, YO11 1EU
Makes quiches, pies, sandwiches and scones. Also sells meat pies from Gibson's, potted beef from Glaves and home-made brawn and pease pudding. Meat and vegetables are all sourced locally.
Shop: local deliveries
8.00 am to 5.00 pm Monday to Saturday
11 Market Place, , Pickering, YO18 7AA
High-quality grocery shop which also sells fresh meat, pork, lamb and beef from its own farm in Levisham, as well as their own home-made sausages, pies, and cured-meats.
Also offer a varied selection of chesses, home made cakes and buns, local beers and wine imported from small vineyards in France.
Tim Wilson, founder of the Ginger Pig says:
"There is no great secret to what we do: we simply raise the best animals, in the happiest of circumstances, on the finest stretch of the Yorkshire Moors we could find. It's not a philosophy or mission statement. It's just what we do. Our animals come first in everything we do. We keep them outdoors wherever possible, rather than cooped up indoors, and we insist upon traceability with all our stock. That means we no longer buy animals for breeding, because we are entirely self-sufficient. We also refuse to use bought in and bagged artificial feeds, packed full of unnecessary proteins. Because of that, they grow more slowly than animals raised by more industrial farming methods, which means we have to leave them for longer - and we are happy to do so. Our lamb is slaughtered more than a month later than on the industrial farms, and our pigs three months later."
Privately imported from one of our friends small vineyards in France, we have Clairette a sparkling white wine as well as a range of other wine from small vineyards.
Graocery store and butcher
9.00 am to 5.00 pm Monday to Saturday
10.00 am to 4.00 pm Sunday
6 Eastgate Square, , Pickering, YO18 7DP
A wide range of organic vegetables grown on the farm, and bought in from other growers within 20 miles. The shop also stocks meat, dairy products, bread and cakes and a full range of groceries, all of them organic. Soil Association organic certification.
Farm shop: deliveries and a regular box scheme to Scarborough, Filey, Muston, Scalby, West Ayton and all villages between Pickering and Scarbrough.
Shop
9.00 am to 5.00 pm Monday to Saturday
Closed Sunday
Tel: 01751 473 444
info@theorganicfarmshop.com
www.theorganicfarmshop.com
Blackthorn House, Potter Brompton, Scarborough, YO12 4PE
Trotters pigs are outdoor reared at Potter Brompton. The farm is registered with Assured British Pigs, guaranteeing high welfare stanards. Pork, sausages, burgers, bacon and gammon available from numerous local shops and farmers' markets and Trotters Butchers.
Farm
183 Queensgate, , Bridlington, Y016 7JE
Pork from Trotters own outdoor-reared pigs at Potter Brompton, inlcuding home-cured gammon and a variety of home-made sausages and burgers. All other meat sold in the shop is from local sources whenever possible.
Shop
8.00 am to 5.00 pm Tuesday to Friday
8.00 am to 12.00 pm Monday and Saturday
Yoadwath Mill Trout Farm, , Kirkbymoorside, YO62 7LS
Smoked fish and meat including trout, salmon, duck, chicken, bacon, ham, cheese and kippers. No artificial colourings, flavouring or preservatives.
Farm
No fixed hours. Please phone to check availability and arrange collection
If you know of a local business which you think should be included in the Scarborough Local Food Directory, please email details to localfood@topfield.org.uk.
Fruit is on average 30% more expensive in supermarkets than in street markets.
Food Commission, 1999 More >>>